Lesson 16: Determination of water quality parameters such as temperature,  colour, turbidity and total solids by physical methods

dc.contributor.author	Skandaraja, S.S.
dc.date.accessioned	2016-06-23T06:22:29Z
dc.date.available	2016-06-23T06:22:29Z
dc.date.issued	2015
dc.identifier.citation	Skandaraja, S.S. 2015. Lesson 16: Determination of water quality parameters such as temperature, colour, turbidity and total solids by physical methods, In: Practical Manual for GCE A/L Biosystem Technology Teachers. Ministry of Education and University of Kelaniya, Sri Lanka. 105-112 pp.	en_US
dc.identifier.isbn	978-955-4563-50-6
dc.identifier.uri	http://repository.kln.ac.lk/handle/123456789/13656
dc.language.iso	en	en_US
dc.publisher	Research Services Centre, Faculty of Science, University of Kelaniya	en_US
dc.title	Lesson 16: Determination of water quality parameters such as temperature, colour, turbidity and total solids by physical methods	en_US
dc.type	Learning Object	en_US